Monolith Stone for Pizza Classic & Lechef
Pizza stone. With the cordierite ceramic pizza stone, pizzas, quiches, breads and cakes are baked to perfection. Start baking and take your doughs to another dimension. In addition, now the ceramic stone is thicker, achieving better temperature control.
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With the cordierite ceramic pizza stone, pizzas, quiches, breads and cakes are baked to perfection. The open-pore surface absorbs moisture from the dough and ensures a crisp base. The best results are achieved in combination with the deflector, thus preventing the base of the pizza stone from becoming too hot.
- Ceramic pizza stone
- Dimensions (Ø x H): 38 x 2 cm.